Tofu Masala Paratha
Serves 415 mins prep20 mins cook
A simple vegan Tofu Oats Paratha enriched with protein and fiber, perfect to enjoy with your favorite curry. The addition of spices enhances its flavor, making the tofu and oats almost undetectable.
0 servings
What you need
Instructions
1: Dump all ingredients in the food processor or knead the dough by hand. 2: Let the dough rest for 15 minutes. 3: Roll the dough, apply oil and toast it on a cast iron pan. 4: Enjoy with dal & sabji.View original recipe