Tiramisu Baked Oats
Serves 25 mins prep20 mins cook
This vegan tiramisu baked oats recipe offers a fancy pudding for breakfast, made with 7 simple ingredients and no added sugar. It's easy to prepare in under 5 minutes and ready to eat in 20 minutes.
0 servings
What you need
Instructions
1: Preheat the oven to 180°C. 2: In a blender, blitz all the ingredients except the yoghurt. 3: Bake at 180°C for 20 minutes. 4: Once cooled, top with yoghurt and dust with cocoa powder. 5: Enjoy!View original recipe