Pizza Dip
Serves 410 mins prep20 mins cook
A creamy and cheesy vegan pizza dip made with Follow Your Heart® Dairy-Free Mozzarella Style Shreds, perfect for game day snacks. This easy recipe combines vegan cream cheese, pizza sauce, and your choice of vegetables, baked until bubbly and golden.
0 servings
What you need
Instructions
1: Spread a layer of Vegan Cream Cheese at the bottom of an oven-safe dish. 2: Spread the Pizza Sauce evenly over the cream cheese. 3: Top the sauce with a layer of Dairy-Free Mozzarella Style Shreds. 4: Add your choice of Vegetables (Bell Pepper, Olives, Jalapenos, etc.) on top. 5: Bake in the preheated oven at 180 degrees C or 350 degrees F until the cheese melts and starts bubbling with a few brown spots. 6: Serve hot with tortilla chips.View original recipe