Oat Cinnamon Raisin Bread
Serves 85 mins prep30 mins cook
This Easy No-Knead Oat Cinnamon Raisin Bread is packed with sweet cinnamon flavour and juicy raisins. It's crusty on the outside and fluffy on the inside, making it a bakery-style healthy loaf that you can easily make at home. Perfect for slathering with nut butter and bananas for a wholesome breakfast. The process requires minimal active time and just a few pantry staples like oats, wheat flour, yeast, and salt, with added mix-ins for flavor. Enjoy this delicious bread during the Holidays!
0 servings
What you need

yeast

cinnamon

wheat flour

oats
Instructions
1: Mix oats, wheat flour, yeast, and salt. 2: Add cinnamon, raisins, and walnuts to the mixture. 3: Allow the dough to rise. 4: Bake until golden brown and enjoy!View original recipe
