Mocha Panna Cotta Hearts
Serves 45 mins prep5 mins cook
A no hassle, make-ahead elegant vegan dessert perfect for mocha lovers. This guilt-free treat is dairy-free, gluten-free, and refined sugar-free, featuring a creamy texture from coconut milk and agar powder. The recipe involves a quick stove top simmer followed by a resting period to set, making it a delightful addition to any dessert table.
0 servings
What you need
Instructions
1: Mix together all the ingredients in a heavy bottom pan. 2: Simmer over low heat for 3-5 minutes until smooth. 3: Pour into silicone molds or pudding bowls. 4: Set for 6-8 hours. 5: Demold it and drizzle some molten chocolate. 6: Top with chopped berries and mint.View original recipe