Mango Quinoa Salad
Serves 415 mins prep0 mins cook
This vegan & nutritious Mango Quinoa Black Bean Salad with sweet & spicy flavors is the perfect refreshing recipe for any summer meal. Tender quinoa is tossed with black beans, sweet mango, fresh veggies, and coated with an oil-free cumin-lime dressing. It's packed with vitamins, fiber, and essential amino acids, making it a filling and satisfying option for meal prepping, potlucks, and quick meals.
0 servings
What you need
Instructions
1: Combine cooked quinoa, black beans, diced mango, cucumbers, cherry tomatoes, chopped red bell peppers, jalapeño, salad greens, fresh cilantro, chopped almonds, sunflower seeds, and raisins/craisins in a bowl. 2: In a separate bowl, mix lime juice, maple syrup (if using), salt, pepper, mustard sauce, cumin powder, cayenne pepper, smoked paprika, and dried herbs to create the dressing. 3: Drizzle the dressing over the salad mixture and toss gently to combine. 4: Serve immediately or enjoy with tortilla chips.View original recipe