A quick and refreshing Kiwi Jaljeera drink, perfect for parties. This vegan and refined sugar-free drink combines flavors of kiwi, mint, ginger, and spices, creating a delightfully fruity experience. Serve chilled for a flavorful treat.
1: In a blender, combine all the ingredients for the jaljeera masala paste along with 1/2 cup of water. Blend until completely smooth.
2: Strain the mixture into a pitcher or large mixing bowl.
3: Refrigerate for 3-4 hours for the flavors to come together.
4: Add 3 tbsp of paste in your glass, add the club soda. Stir gently to mix.
5: Add the boondi if using. Garnish with fresh mint and serve immediately.
