Kesar Pista Badam Oatmilk
Serves 25 mins prep0 mins cook
A creamy and healthy vegan milk made with floral saffron, earthy almonds, and pistachio, perfectly blended with oats. This recipe is simple and can be enjoyed warm or cold. It's quick to prepare, taking just 5 minutes, and contains no refined sugar.
0 servings
What you need

cup water

saffron

tsp cinnamon powder

tsp cardamom powder

tsp nutmeg

tsp fennel seed

turmeric powder

date

almond

pistachio nuts
Instructions
1: Add oats, water, saffron, cinnamon powder, cardamom powder, nutmeg powder, fennel seeds, turmeric powder, dates, almonds, and pistachios to the Nutrmachine. 2: Let the machine complete the cycle. 3: Top off with sliced almonds and saffron (rose petals optional). 4: Enjoy warm!View original recipe
