These vegan, sugar-free and festive energy bites or ladoos are packed with nuts, thandai flavors and a colorful Holi touch. Perfect for guilt-free snacking along with an energy boost!
1: Blend nuts, seeds and coconut until crumbly.
2: Add dates, almond butter, thandai or cardamom powder and rose water. Blend until it forms a dough.
3: Roll into small balls and coat with your favourite toppings.
4: Enjoy these colourful, energy-packed bites! Refrigerate them for up to a week.
