No-Sugar Thandai Ladoos
Serves 12
15 mins prep
15 mins total
Holi mithai… but without the sugar crash! These No-Sugar Thandai Ladoos are completely vegan and naturally sweetened with dates, offering 5g plant protein per ladoo. They taste just like festive mithai minus the guilt, perfect for an indulgent and nourishing treat this Holi.
0 servings
Place all the ingredients (almonds, walnuts, pumpkin seeds, desiccated coconut, Medjool dates, almond butter, thandai powder, rose water) into a food processor and blend until a dough-like consistency is formed. Roll the mixture into small ladoo balls. Coat the rolled ladoos with your choice of pistachios, cocoa, coconut, or rose petals.
